I love making asparagus and am always trying to find new ways to serve it. This Cheesy Baked Asparagus is seriously easy to make and is so good. It's the perfect no-fuss side dish.
Prep: 15 mins
Cook: 25 mins
Yields: 6 Servings
Ingredients
2 pounds asparagus, trimmed
¾ cup heavy cream
3 cloves garlic, minced
Kosher salt
Freshly ground black pepper
1 cup freshly grated Parmesan
1 cup mozzarella, shredded
Red pepper flakes, for garnish
Directions
1Preheat the oven to 400º F. Place asparagus in a 9"-x-13" baking dish and pour over heavy cream and scatter with garlic. Generously season with salt and pepper, then sprinkle with Parmesan, mozzarella, and red pepper flakes (if using).
2Bake until cheese is golden and melty and asparagus is tender, about 25 to 30 minutes, and serve.