Cassoulet with Turkey and Sausage
This Cassoulet with Turkey and Sausage is a rich, slow-cooked casserole originating in the south of France, containing meat, and white beans. The dish is named after its traditional cooking vessel, the cassole, a deep, round, earthenware pot with slanting sides. I made this to use up our leftover turkey. Instead of the bread crumbs on top, I put leftover stuffing.
By - Prep: 10 mins
- Cook: 2 hrs 10 mins
- Yields: 8 Servings
Asparagus & Prosciutto Bundles
I love these Asparagus & Prosciutto Bundles, which are a side dish from Ina Garten's Make It Ahead cookbook. The only thing I did not do was to use truffle butter. I am not a fan of truffles.
- Prep: 10 mins
- Cook: 20 mins
- Yields: 6 Servings
Sweet & Sour Chicken Stir-Fry
Sweet & Sour Chicken Stir-Fry makes a great fast and easy weeknight meal.
- Prep: 15 mins
- Cook: 20 mins
- Yields: 6 - 8 Servings
Grilled Asparagus
Here is an ingenious way to make Grilled Asparagus! The key is to pre-soak your wooden skewers.
- Prep: 30 mins
- Cook: 10 mins
- Yields: 4 Servings
Fettuccine with Tomatoes, Mozzarella & Basil
Fettuccine with Tomatoes, Mozzarella & Basil is simple to make and can be made ahead.
- Prep: 5 mins
- Cook: 10 mins
- Yields: 6 Servings
Orange Julius
This Orange Julius is a blast from the past. It brings back the '70s when we used to get these at the mall.
- Prep: 5 mins
- Yields: Makes 1 drink
Slow Oven Roasted BBQ Ribs
These Slow Oven Roasted BBQ Ribs are sticky and delicious! They would work well in a crockpot. You can use baby back ribs on the bone as well.
- Prep: 5 mins
- Cook: 2 hrs 30 mins
- Yields: 6 Servings
Zucchini Ribbons with Herbs & Parmesan Cheese
Zucchini Ribbons with Herbs & Parmesan Cheese is beautiful and delicious. If you want to impress your guests, try cutting your vegetables in a new and different way. I think it's so important to make your meal appealing to the eye. This zucchini was a huge hit at our dinner table.
- Prep: 5 mins
- Cook: 10 mins
- Yields: 6 Servings
Crispy Diced Potatoes & Onions
Crispy Diced Potatoes & Onions uses baking soda, which provides an alkaline environment so the exterior of the potatoes soften quicker. I am always on a quest to find new potato recipes. Getting them crispy without a commercial deep fryer at home is the big challenge. The result is a more crisp crust.
- Yields: 6 - 8 Servings
Pink Gin Martini
Try this Pink Gin Martini. Pink Gin is the quintessential British drink. You might have thought the G&T, or Pimm’s Cup or even a pint of good, English ale might hold this honor, but nothing says Britain—and the Empire—like Pink Gin.
- Yields: Makes one cocktail
