Grilled Asparagus

Grilled Asparagus

By Leslie Blythe  ,   

December 1, 2014

Here is an ingenious way to make Grilled Asparagus! The key is to pre-soak your wooden skewers.

  • Prep: 30 mins
  • Cook: 10 mins
  • Yields: 4 Servings
Grilled Asparagus

Ingredients

1 pound asparagus

3 Tablespoons balsamic vinegar

2 Tablespoons fresh lemon juice

1 Tablespoon olive oil

1 Tablespoon low-sodium soy sauce

1/8 teaspoon black pepper

Directions

1Prepare grill.

2Snap off tough ends of asparagus. Combine all ingredients except cooking spray in a large zip-top plastic bag; seal and marinate for 30 minutes. Remove asparagus from bag, and discard marinade. Place asparagus on grill rack; grill 5 minutes on each side or until asparagus is done.

00:00

0 Reviews

All fields are required to submit a review.

This site uses Akismet to reduce spam. Learn how your comment data is processed.