Turkey Brie Avocado Sandwich with Cranberry Mayo is the perfect turkey sandwich to serve your guests at a luncheon. The cranberry mayo adds a delicious tartness.
Prep: 10 mins
Yields: 4 Servings
Ingredients
Sandwich
12-16 slices oven-roasted turkey breast
8 ounce package brie, cut into ¼ inch thick slices
8 slices bread of your choice
Cranberry Mayonnaise
⅓ cup whole cranberry sauce
¼ cup mayonnaise
½ teaspoon lemon juice
¼ teaspoon salt
Directions
1Spread the cranberry mayonnaise on the 8 slices of bread.
2Distribute the turkey across the 4 slices of bread, then the brie and avocado.
Cranberry Mayonnaise
1Combine the cranberry sauce, mayonnaise, lemon juice, and salt in a small bowl.