These Pistachio & Goat Cheese Apricot Bites are the perfect blend of sweet, savory, and crunchy, guaranteed to tantalize your taste buds and impress your guests. They're simple, elegant, and an easy hors d'oeuvre for any party.
Prep: 15 mins
Yields: Makes 36 bites
Ingredients
3 dozen dried apricots
4 ounces goat cheese
⅓ cup pistachios, finely chopped
Malden salt or other flaky salt.
Directions
1Place apricots on a plate or serving tray.
2With a spoon, spread a small dollop of cheese over each apricot.
3Dip them in the crushed pistachios. Sprinkle with Malden salt.