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Pesto Pasta with Tomatoes, Salami and Walnuts

By Leslie Blythe  , ,   ,

May 29, 2018

This Pesto Pasta with Tomatoes, Salami and Walnuts recipe is perfect to bring as a potluck or summertime picnic. It's super easy and delicious!

  • Prep: 10 mins
  • Cook: 10 mins
  • Yields: 6 - 8 Servings

Ingredients

1 pound pasta

8 ounces pesto (I use Trader Joe’s)

1-pint cherry tomatoes, quartered

½ pound salami, cut into small chunks

½ cup toasted walnuts

Directions

1Boil the pasta according to package directions. Rinse pasta and drain well. Stir in the pesto then add the tomatoes, salami and walnuts.

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