Cantaloupe, Mint & Mozzarella

By   , , ,   

June 26, 2019

Instead of serving typical Caprese skewers at your summer party, try these Cantaloupe, Mint & Mozzarella. The mint pairs beautifully with the sweet cantaloupe and salty mozzarella.

  • Prep: 15 mins
  • Yields: Makes 25 skewers

Ingredients

25 mini fresh mozzarella balls

25 cantaloupe balls

25 mint leaves

balsamic glaze

bamboo skewers or toothpicks

Directions

1Using 3″ bamboo skewers or toothpicks, layer your ingredients starting with the mozzarella balls, then a folded mint leaf followed by a cantaloupe ball.

2Line a tray with your finished skewers and refrigerate or serve right away.

3Drizzle with balsamic glaze right before serving.

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