Cuisine: Asian
Marinated Japanese Shiitake Mushrooms
These marinated Marinated Japanese Shiitake Mushrooms make a great appetizer or side and can be served on noodles, on top of pasta, or just by themselves. I used a mixture of shiitake and Brown Beech mushrooms.
- Prep: 5 mins
- Cook: 10 mins
Asian Roasted Cauliflower
This Asian Roasted Cauliflower is an inspired spicy twist on roasted cauliflower and a nice change from your typical roasted cauliflower.
- Prep: 10 mins
- Cook: 40 mins
- Yields: 4 - 6 Servings
Spicy Soba Noodles with Shiitakes & Cabbage
Try these Spicy Soba Noodles with Shiitakes & Cabbage with classic Asian flavors for a quick, easy and healthy meal.
- Prep: 30 mins
- Cook: 15 mins
- Yields: 4 Servings
Tuna & Avocado Donburi
Try this Japanese Tuna & Avocado Donburi dish. A Donburi or "don" is a Japanese "rice bowl dish". This one is a wonderful mixture of tuna and rich avocado from Harumi Kurihara Harumi's Japanese Home Cooking: Simple, Elegant Recipes for Contemporary Tastes. She has been called the Martha Stewart of Japan.
- Prep: 10 mins
- Cook: 20 mins
- Yields: 4 Servings
Stir Fry Chicken with Zucchini & Carrots
This Stir Fry Chicken with Zucchini & Carrots is easy to prepare and very flavorful. You can substitute other vegetables like broccoli or snow peas.
- Prep: 40 mins
- Cook: 50 mins
- Yields: 4 Servings
Sweet & Sour Chicken Stir-Fry
Sweet & Sour Chicken Stir-Fry makes a great fast and easy weeknight meal.
- Prep: 15 mins
- Cook: 20 mins
- Yields: 6 - 8 Servings
Panda Express Chow Mein Noodles
My daughter loves chow mein noodles. Here is a copy cat version of Panda Express Chow Mein Noodles.
Sautéed Fresh Chickpeas
Sautéed Fresh Chickpeas Fresh chickpeas are freshly picked green garbanzo beans. Fresh chickpeas are available only a few weeks a year in farmers and specialty markets. I happened to walk into a wonderful ethic market the other day and it's the first thing I spotted. I bought them without knowing what to do with them. They are freshly picked green garbanzo beans. This method sautés them in their shell and you eat them like edamame.
- Cook: 5 mins
- Yields: 4 - 6 Servings
Spicy Garlic Edamame
This Spicy Garlic Edamame is has wonderful spicy flavor with the addition of Garlic Chili Sauce, Oyster Sauce and onions. They are a mess to eat, but worth it!
- Prep: 5 mins
- Cook: 20 mins