Cooking Method: Stewing

Lobster Tails with Basil Butter

 

Cooking lobster is not as difficult as you may think. Lobster tails can be grilled, broiled or steamed. I steamed these and served them with fresh basil butter. You’re on your way to a delicious, restaurant quality meal, in the comfort of your own home!

By Leslie Blythe

  • Prep: 10 mins
  • Cook: 15 mins
  • Yields: 4 Servings

Beef Stew with Sweet Root Vegetables

This hearty Beef Stew with Sweet Root Vegetables recipe is delicious.

By Leslie Blythe

  • Cook: 1 hrs 45 mins
Beef Bourguignonne Potpie

Beef Bourguignonne Potpie

Try this Beef Bourguignonne Potpie, comfort food at it's best. It's a well-known, traditional French recipe. The dish originates from the Burgundy region of France. It is a stew prepared with beef braised in red Burgundy, and beef broth, generally flavored with garlic, pearl onions and mushrooms.

By Leslie Blythe

  • Prep: 15 mins
  • Cook: 3 hrs 15 mins
  • Yields: 6 - 8 Servings