Indian Spiced Crusted Pork Tenderloin

Indian Spiced Crusted Pork Tenderloin is tender and flavorful. I love to make tenderloins, especially during a busy week, because they don't take long to make. This one features a crusty, crunchy coating.

By Leslie Blythe

  • Prep: 15 mins
  • Cook: 35 mins
  • Yields: 6 Servings

Brennan’s Bananas Foster

Bananas Foster is a dessert that was created in 1951 by Paul Blangé at Brennan's Restaurant in New Orleans, Louisiana. It's one of my all time favorites.

By Leslie Blythe

  • Prep: 10 mins
  • Cook: 10 mins
  • Yields: 8 Servings

Shepherd’s Pie Baked Potatoes

These Shepherd’s Pie Baked Potatoes are the perfect answer to a cold winters night. You can make them ahead ready for the oven.

By Leslie Blythe

  • Prep: 10 mins
  • Cook: 55 mins
  • Yields: 4 Servings

Pearl Barley Salad with Cranberries, Apples & Pecans

Pearl Barley Salad with Cranberries, Apples & Pecans is delicious and nutritious vegetarian / vegan lunch option.

By Leslie Blythe

  • Prep: 15 mins
  • Cook: 30 mins
  • Yields: 4 Servings

Cinnamon Roll Waffles

These Cinnamon Roll Waffles are so good, you will never make them any other way!

By Leslie Blythe

  • Prep: 5 mins
  • Cook: 5 mins

Lemony Rosemary Chicken Skillet Dinner

Lemony Rosemary Chicken Skillet Dinner is a delicious meal using one pan. Great for a busy weeknight meal.

By Leslie Blythe

  • Prep: 20 mins
  • Cook: 30 mins
  • Yields: 4 Servings

Orzo, Chicken & Grape Salad with Feta & Mint

This Orzo, Chicken & Grape Salad with Feta & Mint is brightly flavored, healthy and refreshing and is great served warm, room temperature or cold.

By Leslie Blythe

  • Prep: 20 mins
  • Cook: 10 mins
  • Yields: 6 Servings

Turkey Brie Avocado Sandwich with Cranberry Mayo

Turkey Brie Avocado Sandwich with Cranberry Mayo is the perfect turkey sandwich to serve your guests at a luncheon. The cranberry mayo adds a delicious tartness.

By Leslie Blythe

  • Prep: 10 mins
  • Yields: 4 Servings

Lemony Lentil, Tuscan Kale and White Bean Salad

Lemony Lentil, Tuscan Kale and White Bean Salad is a great make-ahead weekday lunch. The kale benefits from marinating in the lemony vinaigrette.

By Leslie Blythe

  • Prep: 10 mins
  • Cook: 25 mins
  • Yields: 4 Servings

Puff Pastry Boursin Chicken

An Elegant Entrée

This Puff Pastry Boursin Chicken is an old favorite recipe. My husband and I have been serving this our whole married life. It is very elegant and we put the guests’ initials on top of the puff pastry, which serves as place cards. You can also cut out cookie cutter shapes.

By Leslie Blythe

  • Prep: 15 mins
  • Cook: 30 mins
  • Yields: 4 Servings