By Leslie Blythe Beef, Slow cooker / Crock Pot Slow Cooker / Crock Pot
September 4, 2017
This Slow Cooker Texas Roadhouse Pot Roast is so simple to make and packed with flavor. With a touch of BBQ and tomato sauce, this effortless pot roast makes for a delicious dinner.
1Place roast in the bottom of the slow cooker.
2Top with vegetables and potatoes (optional).
3Top with BBQ sauce, tomato sauce, water and spices.
4Cook on low for 8-10 hours.
2 - 2.5 pounds chuck roast
½ onion, chopped
½ bell pepper (any color), chopped
2 stalks celery, chopped
2 large potatoes, chopped into chunks
2 cloves of garlic, minced
½ cup tomato sauce
½ cup BBQ sauce
2 beef bouillon cubes
1 teaspoon salt
1 teaspoon black pepper
½ teaspoon dried thyme
½ cup water
Your review ...
All fields are required to submit a review.
Notify me of new posts by email.