Kiwi, Oranges with Candied Ginger and a Splash of Cointreau

Name: Kiwi, Oranges with Candied Ginger and a Splash of Cointreau
Prep time: 5 min
Total time: 5 min
Yield: 4 Servings
Ingredients: 1 tablespoon candied ginger, chopped; 3 oranges, peeled and sliced; 3 kiwis, peeled and sliced; 3 tablespoons Cointreau

By Leslie Blythe Dessert Assembling

April 30, 2016

Kiwi, Oranges with Candied Ginger and a Splash of Cointreau is such a light and refreshing dessert. It's great to serve after a heavy meal.

Prep: 5 mins
Yields: 4 Servings

Ingredients

1 tablespoon candied ginger, chopped

3 oranges, peeled and sliced

3 kiwis, peeled and sliced

3 tablespoons Cointreau

Directions

1Divide the kiwi and orange slices into bowls. Top each with some candied ginger. Pour in the Cointreau evenly into each bowl. Let it sit for at least 30 minutes.

close full screen

00:00