. My preferred method is to roast it in the oven. I changed this Salmon with Dill Pickle Butter recipe from pan-frying to roasting it in the oven. I am always looking for recipes that involve dill pickles since my husband loves anything with pickles. This recipe can't get any easier. data-pin-do=)
Salmon with Dill Pickle Butter
June 30, 2022
I love making salmon because you can use many different cooking techniques. You can pan-fry, roast, broil, grill, poach, bake it in foil or wrap it in parchment (Salmon en Papillote). My preferred method is to roast it in the oven. I changed this Salmon with Dill Pickle Butter recipe from pan-frying to roasting it in the oven. I am always looking for recipes that involve dill pickles since my husband loves anything with pickles. This recipe can't get any easier.
- Prep: 15 mins
- Cook: 15 mins
- Yields: 4 Servings
Directions
1In a small bowl, blend the butter with the diced pickles, tarragon, and mustard, and season with salt and pepper.
2Heat oven to 400° F.
3Line a baking sheet with foil; brush with olive oil.
4Season the salmon filets with salt and pepper.
5Bake until salmon flakes easily, about 15 minutes.
6Transfer the salmon to plates. Top with the dill pickle butter and serve.
Recipe adapted from Marcia Kiesel, June 11, 2009.
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