My friend, Mary Ann, had a really elegant dinner party. She served this absolutely delicious and simple salad. She used Girard's Lite Champagne dressing, but if you can find it, I have included another dressing recipe below.
Prep: 15 mins
Yields: 8 Servings
Ingredients
4 large red grapefruit, peeled and sectioned
4 avocados, peeled, pitted, and sliced
1/3 cup orange juice
1/3 cup olive oil
3 Tablespoons lime juice
2 Tablespoons honey
salt and cracked black pepper to taste
Directions
1Arrange the grapefruit sections and avocado slices attractively on plates. In a bowl, whisk together the orange juice, olive oil, lime juice, and honey until well combined; drizzle the dressing over the grapefruit and avocado slices. Season to taste with salt and black pepper. Serve immediately.