Everything Chicken
November 12, 2018
This Everything Chicken recipe is made with everything bagel seasoning. A friend of mine contacted me asking for the recipe for Everything Chicken. I had never heard of it, but of course, I had to make it. It’s ridiculously easy to make and really delicious.
- Prep: 5 mins
- Cook: 20 mins
- Yields: 4 Servings
Ingredients
4 boneless skinless chicken breasts
¼ cup “Everything” Seasoning Blend (or make your own, see below)
Everything Seasoning Blend
1 tablespoon white sesame seeds
1 tablespoon black sesame seeds
1 tablespoon plus 1 teaspoon dried minced garlic
Directions
1Heat oven to 425° F.
2Place the chicken breasts in a single layer in a large baking dish. Brush on both sides (turning once) evenly with olive oil.
3Sprinkle approximately 1 tablespoon of the seasoning blend evenly on top of each chicken breast. Gently pat the chicken to press on the seasoning, then mist the chicken with a brief shot of cooking spray.
4Bake chicken for 30 - 40 minutes, depending on the size of the chicken and if the internal temperature thermometer reads 165°F (at the thickest part of the chicken) then the chicken is cooked and safe to eat.
5
6Once the chicken is cooked, remove the pan from the oven and loosely tent the pan with aluminum foil. Let the chicken rest for at least 5 - 10 minutes. Then serve immediately.
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