Eggnog Pie
December 15, 2024
My late mother-in-law fondly recalled enjoying this Eggnog Pie during her childhood. I'd never heard of it before, and I'm still wondering why! It's seriously delicious. If you love eggnog, you're going to love this – it's super easy to make. It’s now a tradition in our family to have it on Christmas day.
Directions
1In a small bowl, sprinkle gelatin over water; let stand 1 minute.
2In a saucepan, combine the sugar, cornstarch and salt. Stir in eggnog until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in gelatin until dissolved. Remove from the heat; cool to room temperature.
3Stir in vanilla, rum and nutmeg; fold in whipped cream. Pour into pastry shell. Refrigerate until firm.
0 Reviews
This site uses Akismet to reduce spam. Learn how your comment data is processed.
