Curried Chicken Waldorf Salad

By   , ,   

June 28, 2020

This Curried Chicken Waldorf Salad is an update on the classic salad. The dressing combines mayonnaise, curry powder, turmeric and a bit of mango chutney, which adds the perfect amount of sweetness to compliment the tart Granny Smith apples. I love the crunchiness of this salad.

  • Prep: 10 mins
  • Yields: 4 Servings

Ingredients

1 - 1½ cups shredded cooked chicken

2 cups unpeeled Granny Smith apples, chopped

½ cup celery, sliced

½ cup golden raisins

¼ red onion, julienned

¼ cup toasted slivered almonds

mixed greens, to serve

Dressing

½ cup mayonnaise

¾ teaspoons curry powder

¼ turmeric

2 tablespoons mango chutney

salt to taste

Directions

1In a small bowl, whisk together the dressing.

2Add the chicken, apples, celery, raisins, onion and almonds. Toss to coat all of the ingredients. Serve on a bed of mixed greens.

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2 Reviews

Marcy

June 29, 2020

OMG! I miss the tuna salad curry at Erewhon all the time, ready to try this. Thank you!

Eric Miller

June 29, 2020

This is like Coronation Chicken meets a Waldorf–great stuff!

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