Crispy Za’atar Baby Potatoes

By   ,   

September 16, 2019

Za'atar is a Middle Eastern spice mixture, which is good on vegetables, meat, and breads, etc. These Crispy Za'atar Baby Potatoes is a very simple recipe that is roasted until golden brown and crisp.

  • Prep: 10 mins
  • Cook: 20 mins
  • Yields: 4 Servings

Ingredients

24 baby potatoes, sliced in half

2 tablespoons olive oil

2 tablespoons za'atar

1 teaspoon salt

½ teaspoon pepper

Directions

1Pre-heat oven to 450° F and line a baking sheet with foil. 


2In a small bowl, toss potatoes with olive oil, za'atar, salt and pepper to coat. Spread on a baking sheet in a single layer and roast until crispy, about 20 - 30 minutes.

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