![](https://www.pinterest.com/pin/create/button/?url=https://blythesblog.com/recipe/caramelized-onion-chili-crisp-pasta/&media=https://blythesblog.com/wp-content/uploads/2024/12/IMG_2864.jpeg&description=<span style="caret-color: #000000; color: #000000; font-size: medium;">Get ready for a flavor explosion! This Caramelized Onion & Chili Crisp Pasta is a bold and exciting dish that's sure to please. The sweet onions and spicy chili crisp are the perfect complement to the creamy Parmesan sauce. You can use cream, half-and-half, or coconut milk to create your desired level of richness.</span> data-pin-do=)
Caramelized Onion & Chili Crisp Pasta
December 1, 2024
Get ready for a flavor explosion! This Caramelized Onion & Chili Crisp Pasta is a bold and exciting dish that's sure to please. The sweet onions and spicy chili crisp are the perfect complement to the creamy Parmesan sauce. You can use cream, half-and-half, or coconut milk to create your desired level of richness.
- Prep: 5 mins
- Cook: 30 mins
- Yields: 4 Servings
Directions
1Add olive oil and butter to a pan then add the onions and sauté on low until caramelized for about 30 minutes, stirring occasionally.
2Once they are caramelized, remove the onions to a bowl.
3Add the chili crisp and garlic to the pan. Stir for 15 seconds on low heat.
4Slowly stir in the half and half. Stir until thickened. Add in the onions back to the pan with the Parmesan cheese and remove the pan from the heat and stir. Then add the cooked spaghetti and stir.
5Garnish with more Parmesan and serve.
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