Cajun Style Oven Fries
By Leslie Blythe appetizers, Potatoes, Side dish, Snacks, Vegetarian Baking
March 19, 2019
These Cajun Style Oven Fries are hand cut, seasoned with a cajun spice blend and baked to crisp perfection in the oven. These easy oven roasted potatoes make the ideal side dish for a meat and potatoes dinner.
- Prep: 10 mins
- Cook: 30 mins
- Yields: 4 Servings

Directions
1Preheat oven to 400° F.
2In a small bowl, combine oregano, thyme, paprika, cayenne, black pepper, sugar, cumin, salt, garlic powder, onion powder, Tabasco sauce, and oil; mix well into a paste.
3Line a large baking sheet with aluminum foil; pour a small amount of oil onto foil and spread with a paper towel.
4Peel potatoes and slice into french fry shapes.
5Place fries in a plastic bag with paste and work paste onto fries; alternatively, you can do this in a bowl, but the bag method is easier.
6Place fries on a lined baking sheet, trying not to let edges touch.
7Bake in preheated oven for approximately 30 - 35 minutes (your time may vary with the size fry you cut); turn once during cooking to brown underside.
Recipe by PalatablePastime.
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