Cuisine: Vegetarian
Japanese Sesame Green Beans
This classic Japanese Sesame Green Beans is sautéd in canola and sesame oil and splashed with soy sauce and sesame seeds.
- Prep: 10 mins
- Cook: 10 mins
- Yields: 4 - 6 Servings
Cheddar and Caraway Cheese Straws
Caraway seeds have a warm, sweet and slightly peppery aroma, and have a distinctive earthy anise flavor. They pair perfectly with a strong white cheddar in these unique Cheddar and Caraway Cheese Straws. A great addition to any party!
- Prep: 35 mins
- Cook: 20 mins
- Yields: Makes 10 - 12
Roasted Red & Golden Beets with Sunflower Seeds & Arugula
This Roasted Red & Golden Beets with Sunflower Seeds & Arugula has the perfect balance of sweet and tangy. The maple sherry vinaigrette is transcendent. The original recipe calls for fresh chervil, which I could not find. I plan on growing my own.
- Prep: 10 mins
- Cook: 45 mins
- Yields: 4 Servings
Stuart Brioza’s Mushrooms in Pickle-Brine Butter
Don't toss your pickle brine out! It can be used like vinegar in many dishes! The pickle brine adds a burst of acid to the delicious, buttery mushrooms.
- Yields: 6 - 8 Servings
Tomato & Green Chili Quesadillas
There is nothing better than a grilled quesadilla. These Tomato & Green Chili Quesadillas are filled with gooey melted cheese, tomatoes and spicy green chilis. It's one of my favorite things to have for lunch.
- Prep: 5 mins
- Cook: 10 mins
- Yields: 4 Servings
Edamame Energy Bowl
This Edamame Energy Bowl with red quinoa is chock-full of energy and nutrients. Quinoa is a high source of protein, dietary fiber, several B vitamins and dietary minerals.
- Prep: 15 mins
- Cook: 15 mins
- Yields: 3 - 4 Servings
Roasted Butternut Squash Orzo Salad with Spinach & Cranberries
Roasted Butternut Squash Orzo Salad with Spinach & Cranberries is packed with nutrition and a real crowd pleaser.
- Prep: 15 mins
- Cook: 1 hrs
- Yields: 4 - 6 Servings
Blistered Shishito Peppers with Browned Butter, Lemon and Parmesan
Usually, these are made with soy sauce and bonito flakes. This recipe for Blistered Shishito Peppers with Browned Butter, Lemon and Parmesan is a completely different way of serving them. About one out of every ten peppers is spicy. The person that gets the spicy one will have good luck!
- Prep: 5 mins
- Cook: 10 mins
- Yields: 4 Servings
Corn Tempura with Smokey Chipotle Aoïli
Corn Tempura with Smokey Chipotle Aoïli is a very delicious appetizer. Just be careful when you are deep frying for splattering fat. You want to keep a lid on it!
- Prep: 5 mins
- Cook: 20 mins
Parmesan Broccoli and Potatoes
This Parmesan Broccoli and Potatoes recipe takes no time to prepare and it cooks fast. I use baby potatoes all the time for that reason.
- Prep: 10 mins
- Cook: 15 mins
- Yields: 4 Servings