Cuisine: Seafood

Salmon, Asparagus & Green Bean Salad

Salmon, Asparagus & Green Bean Salad

This is leftover Broiled Salmon. I made this Salmon, Asparagus & Green Bean Salad. I steamed some asparagus and green beans and put it all on a bed of mixed baby greens. You could use any kind of vegetables you happen to have on hand. Also, you can use any fresh herbs you like in the dressing below. Serve it with a bone dry French Provençal rosé.

By Leslie Blythe

  • Prep: 10 mins

Salmon Burgers

A friend of mine gave me a very nice piece salmon and this recipe for salmon burgers. They were SO good, I will be making them again. If you want to pack as many nutrients as possible into one meal, salmon is a good choice.

By Leslie Blythe

  • Prep: 5 mins
  • Cook: 2 hrs 5 mins
  • Yields: 6 Servings
Grilled Salmon with Lime Butter Sauce

Grilled Salmon with Lime Butter Sauce

This Grilled Salmon with Lime Butter Sauce is spectacularly delicious and so simple to make.

By Leslie Blythe

  • Prep: 5 mins
  • Cook: 15 mins
  • Yields: 6 Servings

Fish Tacos

Fish Tacos originated in Baja California in Mexico, where they consist of grilled or fried fish, lettuce or cabbage, pico de gallo, and a sour cream or citrus/mayonnaise sauce, all placed on top of a corn or flour tortilla. In the US, they were first popularized by the Rubio's fast-food chain, and remain most popular in California, Colorado, and Washington.

By Leslie Blythe

  • Prep: 40 mins
  • Cook: 20 mins
  • Yields: 8 Servings
Spice Rubbed Roasted Salmon

Spice Rubbed Roasted Salmon

This Spice Rubbed Roasted Salmon is effortless to make, healthy & delicious!

By Leslie Blythe

  • Prep: 5 mins
  • Cook: 20 mins
  • Yields: 6 Servings
Pecan Crusted Tilapia

Pecan Crusted Tilapia

This Pecan Crusted Tilapia is light and crispy. Tilapia are low in saturated fat, calories, carbohydrates and sodium, and are a good protein source.

By Leslie Blythe

  • Prep: 10 mins
  • Cook: 10 mins
  • Yields: 4 Servings
Lemon Tarragon Shrimp

Lemon Tarragon Shrimp

This Lemon Tarragon Shrimp can be served as a main course or an appetizer with Lemon Aoli.

By Leslie Blythe

  • Prep: 35 mins
  • Cook: 10 mins
Bell Peppers with Shrimp and Coconut Rice

Bell Peppers with Shrimp and Coconut Rice

These gluten-free Bell Peppers with Shrimp and Coconut Rice are not your average stuffed peppers. They are full of antioxidants and very low in fat.

You can use any color of bell pepper or mix them up for a colorful meal.

By Leslie Blythe

  • Prep: 20 mins
  • Cook: 20 mins
  • Yields: 4 Servings
Salmon with Roasted Grape Tomatoes & Shallots

Salmon with Roasted Grape Tomatoes & Shallots

Salmon with Roasted Grape Tomatoes & Shallots is a super easy salmon recipe. This is actually from the Diabetic Living website.

By Leslie Blythe

  • Prep: 10 mins
  • Cook: 15 mins
  • Yields: 4 Servings

Asian Salmon Cakes

These Asian Salmon Cakes are a bit of a departure from your average crab cake. These can be made ahead and frozen.

By Leslie Blythe

  • Prep: 20 mins
  • Cook: 10 mins
  • Yields: 8 Servings