Cuisine: Pork

Apricot Glazed Pork Tenderloin

This pork tenderloin is so easy and only takes a few minutes to put together. The apricot preserves gives it a wonderful sweetness to this tender pork.

By Leslie Blythe

  • Yields: 4 - 6 Servings

Pork Chops with Balsamic Braised Cabbage

I love the simplicity of these Pork Chops with Balsamic Braised Cabbage. They are fast and easy and perfect for a busy weeknight meal.

By Leslie Blythe

  • Prep: 5 mins
  • Cook: 20 mins
  • Yields: 4 Servings
Ham Steak with Sautéed Apple & Onions

Ham Steak with Sautéed Apple & Onions

This Ham Steak with Sautéed Apple & Onions has an autumnal fruitiness.

By Leslie Blythe

  • Yields: 2 Servings
Baked Bacon

Baked Bacon

Try Baked Bacon instead of frying it, it's much easier. Baking the bacon is less mess and makes it flat, perfect for a sandwich.

By Leslie Blythe

  • Prep: 5 mins
  • Cook: 20 mins
  • Yields: 6 Servings

Pork Chops with Apples & Sage

Autumn is my favorite time of the year, and these Pork Chops with Apples & Sage embody what all that is best about the season.

By Leslie Blythe

  • Prep: 10 mins
  • Cook: 25 mins
  • Yields: 4 Servings