Cuisine: Pasta

Lemon Pepper Shrimp Scampi

Lemon Pepper Shrimp Scampi

This Lemon Pepper Shrimp Scampi falls into the quick and easy department. I used Trader Joe's Lemon Pepper Pasta. However, you can use any kind of pasta.

By Leslie Blythe

  • Prep: 10 mins
  • Cook: 15 mins
  • Yields: 4 Servings
Lemony, Dilly Chicken & Orzo Soup

Lemony, Dilly Chicken & Orzo Soup

My daughter Grace made this Lemony, Dilly Chicken & Orzo Soup. It's probably the best soup I have ever had! I ate 3 bowls!

By Leslie Blythe

  • Prep: 10 mins
  • Cook: 30 mins
  • Yields: 4 Servings
Orzo Salad with Cherry Tomatoes & Herbs

Orzo Salad with Cherry Tomatoes & Herbs

Since the grilling season is upon us, I think it’s great to have many make-ahead side dishes up your sleeve.
This salad with cherry tomatoes and fresh herbs is a delicious and easy-to-make summer salad. It is made with orzo pasta, cherry tomatoes, fresh herbs, and a simple lemon vinaigrette dressing. The salad is light and refreshing, and it is perfect for a picnic, potluck, or barbecue. Feel free to add some cheese, like feta or fresh mozzarella.

By Leslie Blythe

  • Prep: 15 mins
  • Cook: 10 mins
  • Yields: 6 Servings
French Onion Spaghetti Pie

French Onion Spaghetti Pie

For my vegetarian friends, here is a French Onion Spaghetti Pie, which is a quick and easy weeknight meal. I did not have any Gruyère cheese on hand, so I used cheddar and Monterey jack.

By Leslie Blythe

  • Prep: 10 mins
  • Cook: 45 mins
  • Yields: 8 Servings

Dan Dan Noodles with Shiitakes, Pork, Pickled Mustard Greens, & Spicy Chili Oil

My husband bought me this cookbook for my birthday called Shroom: Mind-bendingly Good Recipes for Cultivated and Wild Mushrooms. I made these noodles, which were delicious. I used Swiss chard instead of mustard greens.

By Leslie Blythe

  • Prep: 30 mins
  • Cook: 15 mins
  • Yields: 4 Servings
Chicken Sopa Seca de Fideo

Chicken Sopa Seca de Fideo

Chicken Sopa Seca de Fideo is a dry soup made with thin pasta that is sautéd and browned and combined with tomatoes, onions and garlic and cooked in a broth.

By Leslie Blythe

  • Prep: 30 mins
  • Cook: 20 mins
  • Yields: 6 Servings
Green Chili Macaroni & Cheese

Green Chili Macaroni & Cheese

This Green Chili Macaroni & Cheese is one of our family favorite recipes. We call it Grandma's macaroni. My mother-in-law gave me this recipe years ago. I make this when I'm tired. I usually have all the ingredients in the pantry.

By Leslie Blythe

  • Prep: 10 mins
  • Cook: 40 mins
  • Yields: 4 Servings
Spinach Noodle Kugel for Passover

Spinach Noodle Kugel for Passover

Spinach Noodle Kugel is a great recipe that can be made for Passover. Passover and Easter usually fall around the same time of year, and this kugel recipe is a traditional Jewish dish with kosher-for-Passover noodles, or for the rest of the year, using regular noodles.

By Leslie Blythe

  • Prep: 15 mins
  • Cook: 1 hrs
  • Yields: 6 - 8 Servings
Confetti Orzo Salad

Confetti Orzo Salad

Doesn't this Confetti Orzo salad look like a celebration? It's super fresh and lemony tasting and perfect for any party!

By Leslie Blythe

  • Prep: 10 mins
  • Cook: 20 mins
  • Yields: 4 - 6 Servings
Sausage Carbonara

Sausage Carbonara

Try this Sausage Carbonara when you don't have bacon. Carbonara is an Italian pasta dish from Rome, based on eggs, cheese (Pecorino Romano or Parmigiano-Reggiano), bacon or pancetta, and black pepper. This recipe uses sausage instead of bacon. Spaghetti is usually used as the pasta, however, fettuccine, rigatoni, or bucatini can also be used. You can also throw in some frozen peas.

By Leslie Blythe

  • Prep: 10 mins
  • Cook: 20 mins
  • Yields: 4 Servings