Cuisine: Mexican
Elote Corn Dip
This Elote Corn Dip recipe is from my good friend Jeanne. She brought over this really delicious dip. It is basically a creamy, cheesy, Mexican corn dip . Elote is the Mexican name for corn on the cob and Cotija is a hard cow's milk cheese that originated in Mexico.Tajin Classico a seasoning, which consists of chiles molino, salt and lemon. When you can’t find the Cotijo cheese use seasoned feta.
By - Prep: 15 mins
- Cook: 10 mins
- Yields: 6 Servings
Grilled Corn with Queso Fresco, Lime & Chili
Try this classic Mexican Grilled Corn with Queso Fresco, Lime & Chili for your next backyard BBQ. Queso Fresco is a creamy, soft, and mild un-aged white Miexican cheese.
- Prep: 5 mins
- Cook: 10 mins
- Yields: 4 Servings
Fish Tacos
Fish Tacos originated in Baja California in Mexico, where they consist of grilled or fried fish, lettuce or cabbage, pico de gallo, and a sour cream or citrus/mayonnaise sauce, all placed on top of a corn or flour tortilla. In the US, they were first popularized by the Rubio's fast-food chain, and remain most popular in California, Colorado, and Washington.
- Prep: 40 mins
- Cook: 20 mins
- Yields: 8 Servings
Roasted Green Chile Relleno Casserole
This Roasted Green Chile Relleno Casserole is full of flavor and easy to make. It's a great vegetarian Brunch option. The chilis are not stuffed like the traditional recipe.
- Prep: 10 mins
- Cook: 50 mins
- Yields: 6 Servings
Mexican Lime Soup with Chicken
Enjoy the lively flavors of Mexico with this hearty chicken soup. The spicy flavor from the jalapeño goes perfectly with the tart lime juice.
- Prep: 15 mins
- Cook: 1 hrs
- Yields: 4 - 6 Servings
Chili con Carne
I have many recipes for Chili con Carne, but this is the one I use the most. You can also put it in a crockpot. I always serve it with cheese, sour cream, chopped green onions and corn bread.
- Prep: 15 mins
- Cook: 35 mins
- Yields: 8 Servings
Carnitas Style Chicken for Tacos
Carnitas Style Chicken for Tacos are a great addition to add to your taco bar. It's very easy and is made in a slow cooker.
- Prep: 15 mins
- Cook: 4 hrs
- Yields: 8 Servings
Mexico Chiquito’s Cheese Dip
I love regional recipes with a story. This Mexico Chiquito’s Cheese Dip has a documentary made about it! Check it out here.
- Prep: 5 mins
- Cook: 10 mins
Mexican Scrambled Eggs
This Mexican Scrambled Eggs recipe is from Nigella Lawson. I had all the ingredients and made it within 5 minutes of reading the recipe. There is nothing more satisfying than that. I even used one of my jalapeños from my garden. I have modified the recipe slightly to include cheese and finishing it under the broiler. Everyone at my breakfast table LOVED it.....
- Prep: 10 mins
- Cook: 15 mins
- Yields: 2 Servings
