Cuisine: Italian
“16 Bean” Pasta e Fagioli
This “16 Bean” Pasta e Fagioli is from Ina Garten’s new cookbook, Cooking for Jeffery. Pasta e fagioli, meaning "pasta and beans", is a traditional Italian dish. Pastafazoola, a 1927 novelty song by Van and Schenck, capitalizes on the Neapolitan pronunciation in the rhyme, "Don't be a fool, eat pasta fazool", and the Dean Martin song "That's Amore" includes the rhyme "When the stars make you drool, just like pasta fazool, that's amore".
By - Prep: 20 mins
- Cook: 1 hr 50 mins
- Yields: 6 Servings
Sicilian Chunk Vegetable Salad
I've been making this Sicilian Chunk Vegetable Salad for years. It’s a wonderful, satisfying salad. I love anything crunchy. It’s best to make it earlier in the day.
- Prep: 10 mins
- Cook: 5 mins
- Yields: 4 - 6 Servings
Artichoke, Spinach & Chicken Parmesan
Artichoke, Spinach & Chicken Parmesan is all made in one pan! It is perfect for a busy weeknight meal. Serve it with a loaf of crusty bread.
- Prep: 10 mins
- Cook: 25 mins
- Yields: 4 Servings
Chicken Cacciatore in a Slow Cooker
This Chicken Cacciatore in a Slow Cooker is a wonderful meal to come home to. It takes about 10 minutes to make, so easy and so good.
- Prep: 10 mins
- Cook: 9 hrs
- Yields: 4 Servings
Cannoli
Cannoli are a fried pastry shell filled with sweet ricotta cheese. We had a taste test in three famous pastry shops in the North End of Boston. They were all amazing.
Fettuccine in Creamy Basil Sauce with Roasted Tomatoes on the Vine
Fettuccine in Creamy Basil Sauce with Roasted Tomatoes on the Vine is so good. There is nothing better than tomatoes with fresh basil from the garden.
- Yields: 4 - 6 Servings
Caprese Egg Breakfast Sandwich
Nothing says summer like Caprese salad. Why not make a Caprese Egg Breakfast Sandwich out of it? You could also use an English muffin.
- Prep: 5 mins
- Cook: 10 mins
- Yields: 1 Serving
Parmesan Stuffed Tomatoes
These Parmesan Stuffed Tomatoes are light, healthy and full of flavor and can be made ahead. You can add your favorite cheese.
- Prep: 10 mins
- Cook: 30 mins
- Yields: 4 Servings
La Scala’s Chopped Salad
This La Scala's Chopped Salad a copycat version of this famous salad, created by the owner of the La Scala restaurant in Los Angeles in the 1950's. It's a classic chopped salad.
- Prep: 15 mins
- Yields: 4 Servings
Italian Roasted Vegetables
Italian Roasted Vegetables are an effortless way to make vegetables. They are easy, healthy and you can use any fresh herbs you have on hand.
- Prep: 15 mins
- Cook: 45 mins
- Yields: 6 Servings
