Cuisine: Crackers
Rosemary Pecan Raincoast Crackers
My friend Kay sent me this recipe for these Rosemary Pecan Raincoast Crackers. This copycat version is spot on. They are so easy to make and satisfying. Made in one bowl, with no mixer, these taste just like the original at a fraction of the cost. Kay gave me the tip to go to a market that has bulk bins of nuts, seeds, etc., like Sprouts.
- Prep: 25 mins
- Cook: 50 mins
- Yields: Makes about 6 dozen crakers