Cuisine: Casserole

Beef and Tomato with Zucchini Casserole

Here's another family-friendly weeknight meal. Your kids will love this cheesy casserole. It's also the perfect way to use up some of the zucchini in your garden.

By Leslie Blythe

  • Prep: 20 mins
  • Cook: 40 mins
  • Yields: 8 Servings

Chicken Almondine

This Chicken Almondine casserole is simple to make, especially when you use rotisserie chicken. The sliced almonds add extra crunch to this fast and easy weeknight chicken and rice casserole.

By Leslie Blythe

  • Prep: 25 mins
  • Cook: 30 mins
  • Yields: 8 Servings

Chicken Cordon Bleu Casserole

A cordon bleu is a dish of meat, usually chicken that is wrapped around cheese (or with cheese filling), then breaded and deep-fried. This Chicken Cordon Bleu Casserole is an easier version, that has bite-size pieces of chicken, ham, in a cheesy cream sauce and top with buttery panko breadcrumbs. You can make all in a pressure cooker / Instant Pot or on the stovetop. I have included both methods.

By Leslie Blythe

  • Prep: 5 mins
  • Cook: 15 mins
  • Yields: 6 Servings

Jalapeño Corn Casserole

This Jalapeño Corn Casserole has sweet corn, sharp cheddar, and spicy jalapeños. You can step up the heat by increasing or lessening the amount of jalapeños you use. It's the perfect side dish to serve a crowd and super easy and delicious!

By Leslie Blythe

  • Prep: 10 mins
  • Cook: 40 mins
  • Yields: 8 - 10 Servings

Hamburger Potato Casserole

I suppose this Hamburger Potato Casserole is like Hamburger Helper without the box. This is a truly kid-friendly meal that satisfies your comfort food cravings in one easy casserole.

By Leslie Blythe

  • Prep: 15 mins
  • Cook: 1 hrs
  • Yields: 6 Servings

Creamy Pasta Bake with Cherry Tomatoes and Basil

This Creamy Pasta Bake with Cherry Tomatoes and Basil is absolutely delicious. It's like a creamy caprese pasta and is ready to enjoy in just 30 minutes!

By Leslie Blythe

  • Prep: 15 mins
  • Cook: 30 mins
  • Yields: 6 Servings

Ham, Peas and Cheddar Scalloped Potatoes

This Ham, Peas and Cheddar Scalloped Potatoes is the ultimate comfort food! I remember growing up we used to eat a lot of scalloped potatoes. This is a great way to use up leftover ham.

By Leslie Blythe

  • Prep: 15 mins
  • Cook: 40 mins
  • Yields: 6 - 8 Servings

Cheesy Tater Tot Breakfast Bake

This Cheesy Tater Tot Breakfast Bake doesn't get any easier than this! Prepped in just 20 minutes and easily made-ahead and stored for the next morning. The best part? It’s crowd-sized, so everyone can enjoy a piece (and then some)!

By Leslie Blythe

  • Prep: 20 mins
  • Cook: 45 mins
  • Yields: 10 Servingsadapted

Mexican Chicken, Corn & Black Bean Cornbread Casserole

This Mexican Chicken, Corn & Black Bean Cornbread Casserole only takes 5 minutes prep time. The creamy chicken filling is topped with cheesy cornbread. I used some taco seasoning which I bought in Santa Fe New Mexico which was VERY hot! I happen to like it that way, not sure about the rest of my family!

By Leslie Blythe

  • Prep: 5 mins
  • Cook: 30 mins
  • Yields: 6 Servings

Mashed Potato Casserole with Sage and Fontina

There's no need to slave away making mashed potatoes at the last minute! This creamy, cheesy, crispy baked mashed-potato casserole is the perfect make-ahead dish. The potatoes get mashed with a creamy, tangy mix of crème fraîche, fontina, butter, parsley and sage. It's simply divine.

By Leslie Blythe

  • Prep: 20 mins
  • Cook: 45 mins
  • Yields: 8 - 10 Servings