Cuisine: Bread

Apple Loaf

When it's apple season make this Apple Loaf. I made this apple loaf in 3 mini loaves instead, if you do this make sure to check it periodically. I also used some Trader Joe's Cinnamon Sugar on the top before baking. What I like about this loaf is that it is not too sweet.

By Leslie Blythe

  • Prep: 1 hrs
  • Cook: 1 hrs
  • Yields: Makes 1 Loaf or 3 mini loaves

Baked French Toast Casserole with Praline Topping

Take the stress out of your breakfast / brunch and make this absolutely delicious Baked French Toast Casserole with Praline Topping!

By Leslie Blythe

  • Prep: 15 mins
  • Cook: 40 mins
  • Yields: 10 Servings

Cheesy Party Bread

You've got to try this Cheesy Party Bread. It's a pull-apart bread that will be the star of your party. It's rather addictive!

By Leslie Blythe

  • Prep: 15 mins
  • Cook: 25 mins
Overnight Eggnog Baked French Toast

Overnight Eggnog Baked French Toast

This make-ahead Overnight Eggnog Baked French Toast is an effortless breakfast for a house full of people any morning.

By Leslie Blythe

  • Prep: 15 mins
  • Cook: 25 mins
  • Yields: 6 - 8 Servings
French Onion Bread

French Onion Bread

This delicious cheesy French Onion Bread is served warm out of the oven and is an irresistible side dish that all of your dinner guests will be reaching for until it's gone.

By Leslie Blythe

  • Prep: 3 hrs
  • Cook: 10 mins
  • Yields: Makes 24 slices
Gruyère Popovers

Gruyère Popovers

These Gruyère Popovers are to die for! A popover is a light, hollow roll made from an egg batter similar to that of Yorkshire pudding. I make them all the time, but these are even better with the addition of Gruyère.

By Leslie Blythe

  • Prep: 10 mins
  • Cook: 45 mins
  • Yields: Makes 12 popovers