Cuisine: Beef
Amish Country Casserole
This Amish Country Casserole embodies midwestern cooking. It's rich and creamy and low on spices. This is the ultimate potluck dinner.
- Prep: 20 mins
- Cook: 35 mins
- Yields: 8 Servings
Marinade for Beef
This Marinade for Beef is really good. Marinades do two basic things to meat: they tenderize and enhance flavor. The acid in the marinade helps to break down the connective tissue and adds even more fabulous flavor.
- Prep: 10 mins
- Yields: Makes about 2 Cups
Carne Asada Tacos in a Slow Cooker
These Carne Asada Tacos in a Slow Cooker are so tender and juicy. It's a delicious a fresh combination of succulent beef served with Mexican queso fresco, cabbage, and lime. Just throw it all in the slow cooker and you're done!
- Prep: 20 mins
- Cook: 3 hrs
- Yields: 6 Servings
Strip Steak with Japanese Dipping Sauce
This recipe for Strip Steak with Japanese Dipping Sauce is from chef David Myers of Hinoki & the Bird in Los Angeles. He dries the fresh herbs for 2 minutes in the microwave before putting them on the steak.
- Prep: 10 mins
- Cook: 15 mins
- Yields: 4 Servings
Steak Sandwich with Pepperoncini Pesto
Peperoncino is the generic Italian name for hot chili peppers. They add a touch of heat, along with a pleasing saltiness to this delicious pesto and goes perfectly with steak.
- Prep: 10 mins
- Yields: 4 Servings
Mississippi Roast
Mississippi Roast is one of the most popular recipes on the Internet. It was created by Robin Chapman in Ripley, Mississippi. The popular recipe includes ingredients you might not think to combine but results in a silky, buttery pot roast perfect for a family meal, potluck or as next-day sandwiches.
- Prep: 15 mins
- Cook: 6 hrs
- Yields: 6 - 8 Servings
Sloppy Joes
A Sloppy Joe is a sandwich, originating in the United States, consisting of ground beef, onions, tomato sauce or ketchup and other seasonings, served on a hamburger bun. It's a loose meat sandwich!
- Prep: 15 mins
- Cook: 30 mins
- Yields: 4 Servings
Shepherd’s Pie Baked Potatoes
These Shepherd’s Pie Baked Potatoes are the perfect answer to a cold winters night. You can make them ahead ready for the oven.
- Prep: 10 mins
- Cook: 55 mins
- Yields: 4 Servings
Mexican Tater Tot Casserole
Mexican Tater Tot Casserole is a family friendly, flavorful and easy weeknight meal.
- Prep: 10 mins
- Cook: 40 mins
- Yields: 6 - 8 Servings
Pam’s Mom’s Brisket
Pam's Mom's Brisket is a very simple yet really delicious way to make brisket. The recipe is from The Complete Meat CookbooK, by Bruce Aidells and Denis Kelly.
- Yields: 12 Servings