Cuisine: Asian
Sweet Pickled Daikon Radish (Takuwan)
Sweet Pickled Daikon Radish (Takuwan) is a traditional Japanese pickle. It is made from daikon radish. It is either served during a meal or at the end of a meal to aid digestion.
By - Prep: 25 mins
- Cook: 10 mins
- Yields: Makes 1 quart
Kalbi (Korean BBQ Beef Short Ribs)
This marinade for Kalbi (Korean BBQ Beef Short Ribs) provides a satisfying balance to these ribs. Because the ribs are "flanken cut", which are cut across and along the bone, it allows the marinade to penetrate faster.
- Yields: 4 - 6 Servings
