Cuisine: Apples
Stir-Fried Snow Peas with Beech Mushrooms and Ginger
Stir-Fried Snow Peas with Beech Mushrooms and Ginger is quick and easy to make and goes well with shrimp, salmon or any other fish. You can substitute shiitake mushrooms if you can't find beech mushrooms.
By - Prep: 10 mins
- Cook: 5 mins
- Yields: 4 Servings
Glazed Pork Chops with Apples
Glazed Pork Chops with Apples is a sophisticated yet easy-to-make menu that is perfect for celebrating a cool, crisp fall evening with friends.
- Prep: 15 mins
- Cook: 25 mins
- Yields: 4 Servings
Apple Cake with Cranberries
This moist and buttery upside-down cake has a layer of apples with cranberries and brown sugar, then it’s topped with a fantastic sour cream batter.
- Prep: 20 mins
- Cook: 1 hrs
- Yields: Makes one 9-inch cake
Sour Cream Apple Cake
This Sour Cream Apple Cake is perfect for autumn. Adding sour cream gives the cake a flavorful and fine moist crumb. It's absolutely delicious!
- Prep: 15 mins
- Cook: 30 mins
- Yields: 8 - 10 Servings
Edamame Energy Bowl
This Edamame Energy Bowl with red quinoa is chock-full of energy and nutrients. Quinoa is a high source of protein, dietary fiber, several B vitamins and dietary minerals.
- Prep: 15 mins
- Cook: 15 mins
- Yields: 3 - 4 Servings
Pearl Barley Salad with Cranberries, Apples & Pecans
Pearl Barley Salad with Cranberries, Apples & Pecans is delicious and nutritious vegetarian / vegan lunch option.
- Prep: 15 mins
- Cook: 30 mins
- Yields: 4 Servings
Upside-Down Apple Tart (Tarte Tatin)
This Upside-Down Apple Tart (Tarte Tatin) is classic French dessert and is said to have been invented by accident in the 1860s at the Hotel Tatin, in the Sologne region of France.
- Prep: 20 mins
- Cook: 1 hrs
- Yields: 8 - 10 Servings
Celery Root and Apple Purée
Celery Root and Apple Purée is a flavorful low carb option for your dinner table. It can be made ahead and reheated in a stainless-steel bowl over a pot of simmering water.
- Prep: 20 mins
- Cook: 40 mins
- Yields: 4 - 6 Servings
Apple Crumble
Apple Crumble is the taste of autumn in a dessert. Serve it with vanilla ice cream.
- Prep: 20 mins
- Cook: 45 mins
- Yields: 8 Servings
Amish Apple Dumplings
These Amish Apple Dumplings are a popular traditional dessert where I grew up in Northern Indiana.
- Prep: 20 mins
- Cook: 50 mins
- Yields: 6 Servings
