Cooking Method: Sautéing
Potato, Spinach & Kielbasa Skillet
This Potato, Spinach & Kielbasa Skillet recipe is a perfect autumn dinner for a busy week night. Serve it with a green salad and some crusty bread. Kielbasa is great to have on hand in in the fridge or freezer. This is a perfect autumn dinner for a busy week night. You can substitute other varieties of sausage in this dish.
By - Prep: 15 mins
- Cook: 25 mins
- Yields: 4 Servings
Zucchini “Spaghetti”
I made this Zucchini "Spaghetti" using a Veggetti spiraling device. The Veggetti turns vegetables into delicious, healthy spaghetti.
- Prep: 10 mins
- Cook: 10 mins
- Yields: 4 Servings
Tomato Bisque
Bisque is a smooth, creamy soup of French origin. This tomato bisque soup goes perfectly with a grilled cheese.
- Prep: 20 mins
- Cook: 45 mins
- Yields: 6 Servings
Pork Chops with Apples & Sage
Autumn is my favorite time of the year, and these Pork Chops with Apples & Sage embody what all that is best about the season.
- Prep: 10 mins
- Cook: 25 mins
- Yields: 4 Servings
