Cooking Method: Sautéing
Skillet Chicken Parmesan with Artichokes
This Skillet Chicken Parmesan with Artichokes makes a great weeknight meal. It's all done in one skillet for easy cleanup.
By - Prep: 15 mins
- Cook: 25 mins
- Yields: 4 Servings
Chicken Basil Sausage and Artichoke Lasagna Skillet
Lasagna, in general, is too much work. I am too lazy and do not like to make it, so lasagna is a rare occurrence in my house. This Chicken Basil Sausage and Artichoke Lasagna Skillet is WAY easier and the chicken and artichokes is a nice change from the traditional lasagna. It's all done in one skillet and ready in about 30 minutes.
- Prep: 15 mins
- Cook: 35 mins
- Yields: 6 Servings
Parmesan Chicken, Broccoli and Rice
Parmesan Chicken, Broccoli and Rice is all done in one pan. This makes for easy clean up. It's also a family friendly recipe and delicious, perfect for a busy weeknight meal.
- Prep: 10 mins
- Cook: 20 mins
- Yields: 4 Servings
Steamed Gingered Broccoli
The blending of toasted sesame oil and ginger elevate the simplest dishes. This Steamed Gingered Broccoli takes little effort for big results. You can substitute other vegetables for the broccoli, green beans, sliced cabbage, carrots, kale, etc.
- Prep: 10 mins
- Cook: 10 mins
- Yields: 4 - 5 Servings
Mango Coconut Chicken
Mangoes may very well be the king of all fruits. They fight cancer, alkalize the body, aid in weight loss, regulate diabetes, help digestion and help clear acne. The list goes on..... I happen to have lots of mangoes at the moment and came up with this Mango Coconut Chicken. I served it with basmati rice and chopped fresh basil.
- Prep: 10 mins
- Cook: 20 mins
- Yields: 4 Servings
One Pot Italian Sausage, Mushrooms and Rice
This One Pot Italian Sausage, Mushrooms and Rice is really fast to make and you only have to wash one pot! It's great for a busy week night meal.
- Prep: 5 mins
- Cook: 30 mins
- Yields: 4 Servings
Pasta with Bacon, Corn, Parmesan, Basil & Lemon Cream
Fresh summer corn makes a delicious pasta mix-in.This Pasta with Bacon, Corn, Parmesan, Basil & Lemon Cream is a wonderfully summery pasta dish. I used Trottole pasta which is in the shape of spinning tops.
- Prep: 10 mins
- Cook: 20 mins
- Yields: 6 Servings
Frida Kahlo’s Zucchini Salad
Frida Kahlo’s Zucchini Salad is a delicious and refreshing summer salad.In the 1930s, artists Diego Rivera and Frida Kahlo often hosted festive dinner parties—which Frida called “día de los manteles largos,” the days of the long tablecloth—at their Mexico City home. The recipe for this simple Mexican salad of grilled zucchini, avocado, and salty, crumbled añjeo cheese (or Parmesan) was served at a dinner party attended by Mexican composer Carlos Chávez and Nelson Rockefeller. It comes from Frida’s Fiestas written by her step-daughter Guadalupe Rivera and Marie-Pierre Cole.
- Prep: 10 mins
- Cook: 15 mins
- Yields: 6 - 8 Servings
Pork Ramen
Upgrade your ramen noodles and throw out those seasoning packets, which have enough sodium to make you dry up like a prune. The FDA recommends the average American consumes no more than 2,300 mg of salt per day. A package of Top Ramen’s noodles contains more than half of this. Ramen is the ultimate Japanese comfort food, and it's nowhere near as hard to make as you might think. Try these Pork Ramen noodles at home.
- Prep: 10 mins
- Cook: 15 mins
- Yields: 4 Servings
Baby Zucchini Sautéed with Garlic & Balsamic
People love baby versions of vegetables. This Baby Zucchini Sautéed with Garlic & Balsamic is quick, easy and very flavorful.
- Prep: 30 mins
- Cook: 5 mins
- Yields: 4 Servigs
