Cooking Method: Roasting
Burnt Carrots with Brie
These Burnt Carrots with Brie are SO good. It's a great way to cook vegetables.
- Prep: 10 mins
- Cook: 15 mins
- Yields: 4 Servings
Indian Spiced Crusted Pork Tenderloin
Indian Spiced Crusted Pork Tenderloin is tender and flavorful. I love to make tenderloins, especially during a busy week, because they don't take long to make. This one features a crusty, crunchy coating.
- Prep: 15 mins
- Cook: 35 mins
- Yields: 6 Servings
Bangers and Mash with Onion Gravy
Bangers and Mash with Onion Gravy is a traditional British Isles dish made of mashed potatoes and sausages. The onion gravy is out of this world.
- Prep: 10 mins
- Cook: 40 mins
- Yields: 4 Servings
Buffalo Cauliflower
These Buffalo Cauliflower are a super healthy snack for any party and your vegetarian friends with love it!
- Prep: 10 mins
- Cook: 25 mins
- Yields: 6 Servings
Roast Butternut Squash and Red Onion with Tahini and Za’atar
Had this Roast Butternut Squash and Red Onion with Tahini and Za’atar in London at Yotam Ottolenghi's restaurant in north London.
- Prep: 15 mins
- Cook: 40 mins
- Yields: 4 Servings
Roasted Chickpeas with Sesame Seeds, Lemon and Thyme
Roasted Chickpeas with Sesame Seeds, Lemon and Thyme is a super healthy snack and full of protein.
- Prep: 5 mins
- Cook: 45 mins
- Yields: 4 - 6 Servings
Chicken with Sun-Dried Tomato and Basil Cream Sauce
This Chicken with Sun-Dried Tomato and Basil Cream Sauce is seriously delicious! It's all done in one skillet and is perfect for a busy weeknight meal. I will be making this a lot.
- Prep: 10 mins
- Cook: 40 mins
- Yields: 8 Servings
Roasted Brussels Sprouts, Butternut Squash, Pecans, & Cranberries
Side dishes shine during the holiday season, so don't settle for sub-par accompaniments. These Roasted Brussels Sprouts, Butternut Squash, Pecans, & Cranberries are bright, flavorful and easy to prepare and perfect for holiday entertaining.
- Prep: 20 mins
- Cook: 25 mins
- Yields: 6 - 8 Servings
Italian Roasted Vegetables
Italian Roasted Vegetables are an effortless way to make vegetables. They are easy, healthy and you can use any fresh herbs you have on hand.
- Prep: 15 mins
- Cook: 45 mins
- Yields: 6 Servings
Spiced Cherries in Bacon
These sweet, sour, salty and savory Spiced Cherries in Bacon sound completely crazy, but these are good. My sister-in-law, who lives in the UK, told me about these. Apparently, these are a real hit at posh dinner parties around London.
- Prep: 5 mins
- Cook: 20 mins