Cooking Method: Roasting

Roasted Baby Potatoes, Broccoli, Brie and Parmesan

I decided to use up some brie I had in the fridge and this was the result - Roasted Baby Potatoes, Broccoli, Brie and Parmesan. It's a little "over the top", but so good!

By Leslie Blythe

  • Prep: 10 mins
  • Cook: 25 mins
  • Yields: 4 - 6 Servings

Roast Turkey Breast with Zesty Dry Rub

I have cooked for clients on VERY restricted diets over the years. This Roast Turkey Breast with Zesty Dry Rub is a very healthy meal. There is a gravy recipe included, but I skipped the gravy.

By Leslie Blythe

  • Yields: 6 - 8 Servings

Maple Dijon Balsamic Chicken with Butternut Squash, Green Beans & Fennel

I love easy sheet pan dinners. Throw it all on a foil-line pan and you don't even have to clean it! This Maple Dijon Balsamic Chicken Butternut Squash, Green Beans Fennel worked really well as a combination of flavors.

By Leslie Blythe

  • Prep: 15 mins
  • Cook: 30 mins
  • Yields: 4 Servings

Mojo-Brined Chicken and Mushrooms with Parsley Sauce

This Mojo-Brined Chicken and Mushrooms with Parsley Sauce is two recipes that I merged together. The Mojo brine makes the chicken super tender and moist.

By Leslie Blythe

  • Prep: 20 mins
  • Cook: 45 mins
  • Yields: 4 Servings

Roasted Fingerling Potatoes and Artichokes with Feta

Roasted Fingerling Potatoes and Artichokes with Feta take only 5 minutes to prepare. The potatoes, artichoke hearts and feta are such a great combination! A fingerling potato is a small, stubby, finger-shaped type of potato. They are fully mature when harvested and are not to be confused with new potatoes.

By Leslie Blythe

  • Prep: 5 mins
  • Cook: 40 mins
  • Yields: 6 - 8 Servings

Maple, Bourbon & Brown Sugar Roasted Baby Carrots with Shallots

I found this recipe for Maple, Bourbon & Brown Sugar Roasted Baby Carrots with Shallots on the back of a bag of rainbow carrot.These carrots are sweet, syrupy and, yes, boozy!

By Leslie Blythe

  • Prep: 5 mins
  • Cook: 25 mins
  • Yields: 4 Servings

Honey Dijon Roasted Chicken with Potatoes and Broccoli

This Honey Dijon Roasted Chicken with Potatoes and Broccoli is a great way to make a chicken. It's very versatile because you can put any vegetables you like on the bottom which cook in the juices of the chicken.

By Leslie Blythe

  • Prep: 20 mins
  • Cook: 1 hrs 30 mins
  • Yields: 4 Servings

DiNic’s Pulled Pork Italiano

DiNic's Pulled Pork Italiano is basically an Italian Hoagie with Pulled Pork and Broccoli Rabe. Dinic's is in The Reading Terminal in Philadelphia. It's served on an Italian roll, Italian spiced pork pulled is piled on top of sliced provolone, and then topped with broccoli rabe and roasted peppers.

By Leslie Blythe

  • Yields: 8 Servings

Pork Tenderloin with Thyme

This Pork Tenderloin with Thyme is an incredibly lean and healthy option for dinner. Searing the tenderloin forms a crust sealing in the juices. Make sure you do not overcook it so it does not dry out.

By Leslie Blythe

  • Prep: 10 mins
  • Cook: 45 mins
  • Yields: 4 Servings

Melting Potatoes

Creamy on the inside and crispy on the outside, these Melting Potatoes are seriously delicious. You'll be wanting to make these ASAP!

By Leslie Blythe

  • Prep: 10 mins
  • Cook: 45 mins
  • Yields: 4 Servings