Cooking Method: Frying
Fried (or Roasted) Cauliflower with Fish Sauce Vinaigrette
My husband was listening to The Splendid Table on NPR and heard about this recipe. I said I would make it for him. It's a tad complicated, but he was thrilled with the results and said that he could pour the Vinaigrette on just about anything. The puffed rice in this recipe is Rice Krispies cereal, which are seasoned with Japanese shichimi togarashi.
By - Yields: 4 Servings
Mexican Scrambled Eggs
This Mexican Scrambled Eggs recipe is from Nigella Lawson. I had all the ingredients and made it within 5 minutes of reading the recipe. There is nothing more satisfying than that. I even used one of my jalapeños from my garden. I have modified the recipe slightly to include cheese and finishing it under the broiler. Everyone at my breakfast table LOVED it.....
- Prep: 10 mins
- Cook: 15 mins
- Yields: 2 Servings
Zucchini Fried in Kewpie Mayonnaise
When I was in Japan, my friend Yoko told me about this recipe, which her mother used to make her. It sounded completely bizarre, but I had to try it! I'm glad I did. It creates a delicious crust and offers a rich, slightly sweet and tangy flavor.
Kewpie (Q.P.) is the most popular brand of Japanese mayonnaise, advertised with a Kewpie doll logo. It is made with egg yolks instead of whole eggs, and the vinegar is a blend of apple and malt vinegars.
Cornmeal Crusted Tilapia with Oranges, Tomatoes, Toasted Garlic & Ginger
Oranges and tomatoes are the perfecting pairing for this simple Cornmeal Crusted Tilapia with Oranges, Tomatoes, Toasted Garlic & Ginger. You could use cod or pollock.
- Prep: 5 mins
- Cook: 10 mins
- Yields: 4 Servings
Chicken, Olive, and Lemon Tagine
A tajine is a dish from North Africa that is named after the type of earthenware pot in which it is cooked over hot coals. Moroccan tajine dishes are slow-cooked savory stews, typically made with sliced meat, poultry, or fish together with vegetables or fruit. Spices, nuts, and dried fruits are also used.
- Yields: 6 - 8 Servings
Potaffles
Since Thanksgiving is coming up, here is a solution for your leftover mashed potatoes - Potaffles. My family was fighting over the last one!
- Prep: 15 mins
- Cook: 30 mins
- Yields: 8 Servings
