Cooking Method: Boiling
Clementine Cake
This is the Clementine Cake from the movie The Secret Life of Walter Mitty. It's so moist and really good.
By - Prep: 15 mins
- Cook: 45 mins
- Yields: 8 - 10 Servings
Quinoa with Roasted Vegetables and Feta
Quinoa with Roasted Vegetables and Feta is an explosion of nutrition and flavor. Quinoa (pronounced 'keen-wah') is a superfood, which is a complete protein. It has the perfect ratio of carbohydrates, proteins, and fats and is one of the best sources of protein you can get from a plant source.
- Prep: 25 mins
- Cook: 35 mins
- Yields: 8 Servings
Pasta with Sausage, Tomatoes, Zucchini and Mushrooms
Try this Pasta with Sausage, Tomatoes, Zucchini and Mushrooms for a easy and delicious weeknight meal.
- Prep: 10 mins
- Cook: 1 hrs
- Yields: 6 Servings
Lemon Meringue Pie
Lemon Meringue Pie is my father's favorite. My daughter Zoe made it for his birthday.
- Prep: 10 mins
- Cook: 30 mins
- Yields: 6 - 8 Servings
Chow Mein Burgers
Chow Mein Burgers is a family favorite. My mother-in-law got the recipe in the early ‘80s from a Weight Watchers cookbook. It’s a turkey burger that you serve without a bun. They are low-fat and crunchy. I love anything crunchy! You can serve them with rice and sugar snap or snow peas (more crunch!) This is a must-try!
- Prep: 15 mins
- Cook: 30 mins
- Yields: 4 Servings
Amish Apple Dumplings
These Amish Apple Dumplings are a popular traditional dessert where I grew up in Northern Indiana.
- Prep: 20 mins
- Cook: 50 mins
- Yields: 6 Servings
White Asparagus with Tarragon Cream and Toasted Panko
To grow white asparagus, the shoots are covered with soil as they grow, so that there is no exposure to sunlight, which keeps it white. White asparagus is considered to be slightly milder in flavor and a bit more tender than green asparagus.
- Prep: 10 mins
- Cook: 25 mins
- Yields: 6 Servings
Cider Braised Pork Chops with Apples
I've made many versions of pork chops and apples. I really like this one. I actually made a mistake and used apple cider vinegar instead of apple cider. It worked, though you might want to try it the way it's meant to be.
- Prep: 15 mins
- Cook: 30 mins
- Yields: 4 Servings
Orange Flan
Here is a wonderful and easy to make Orange Flan recipe that is flavored with orange juice and Grand Marnier. You can substitute with any orange flavored liqueur.
- Prep: 5 mins
- Cook: 45 mins
- Yields: 6 - 8 Servings
Peanut Butter Ramen Noodles
One of the things (which my husband Eric invented) I always made for my kids is something we call peanut butter ramen noodles. By adding peanut butter, it adds some much needed protein. I also like to add some shelled edamame for even more of a protein boost. It's really delicious!
- Prep: 5 mins
- Cook: 10 mins
- Yields: 1 Serving
