Cooking Method: Boiling
Apple Cider Caramels
These Apple Cider Caramels are chewy, soft, sweet, tangy, salty, and have a robust apple cider taste. They really embody all that is good about Autumn.
By - Prep: 15 mins
- Cook: 45 mins
Caramel Oranges
These Caramel Oranges are bathed in caramel sauce — simple, bright, and bold. You also can serve the oranges with ice cream, pound cake or yogurt.
- Prep: 20 mins
- Cook: 20 mins
- Yields: 6 Servings
Bacon-Tomato Linguine
This Bacon-Tomato Linguine is on the cover of this month's Food Network Magazine. It's very similar to carbonara but adds fresh tomatoes and basil.
- Prep: 10 mins
- Cook: 20 mins
Chicken With Basil Cream Sauce
Chicken With Basil Cream Sauce is a delicious summer dish. It's refreshing, creamy and luxurious. The sauce is very versatile and can be used for chicken, shrimp, salmon, etc.
- Prep: 15 mins
- Cook: 20 mins
- Yields: 4 Servings
Texas Garlic Mashed Potatoes
These crowd-pleasing, creamy Texas Garlic Mashed Potatoes get their flavor burst from garlic and caramelized onions. What's not to like?!
- Prep: 20 mins
- Cook: 30 mins
- Yields: 6 Servings
Roasted Dijon Potatoes
Roasted Dijon Potatoes are simple to make, yet flavorful in every way. Try them the next time you need a side dish, and the recipe only has 3 ingredients!
- Prep: 10 mins
- Cook: 40 mins
- Yields: 4 - 6 Servings
One Pot Dirty Rice
Dirty rice is a traditional Cajun and Creole dish made from white rice which gets a "dirty" color from being cooked with small pieces of chicken liver or giblets, green bell pepper, celery, and onion, and spiced with cayenne and black pepper. This version skips the chicken livers, which I suppose makes it a Not-So-Dirty-Rice! This spicy One Pot Dirty Rice is a great weeknight meal served with cornbread.
- Prep: 15 mins
- Cook: 30 mins
- Yields: 6 - 8 Servings
Lemon Mushroom Chicken
I am having a hard time adjusting to being an "empty nester". The only good thing is that I can make things the girls hate, like mushrooms! This delicious creamy lemony chicken is prepared in a skillet and sautéed with mushrooms. This is pretty much a chicken piccata, but without capers and with mushrooms.
- Prep: 10 mins
- Cook: 30 mins
- Yields: 4 Servings
Orange Mashed Potatoes
These Orange Mashed Potatoes are divine. I used fresh oranges off our tree. It sounds a bit strange, but the are really good!
- Prep: 15 mins
- Cook: 30 mins
- Yields: 6 Servings
Spaghetti with Tomatoes and Basil
This recipe for Spaghetti with Tomatoes and Basil is loosely based on a recipe in The Silver Palate Cookbook. It's a great method using fresh, ripe, summer tomatoes.
Summer cooking implies a sense of immediacy, a capacity to capture the essence of the fleeting moment. Elizabeth David
- Prep: 10 mins
- Cook: 10 mins
- Yields: 4 - 6 Servings
