Cooking Method: Baking
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Caramel Layer Cake
I made this Caramel Layer Cake for my daughter's 21st birthday. It has an alarming amount of butter, but you only turn 21 once! It is SO delicious!
- Prep: 1 hrs
- Cook: 1 hrs
- Yields: 16 - 20 Servings
Baked Brie with Cranberry Chutney & Almonds
This Baked Brie with Cranberry Chutney & Almonds is a great thing to make for a party. You can make it in advance and freeze it to be ready for any party. The key is to decorate it with the theme of the party.
- Prep: 10 mins
- Cook: 30 mins
- Yields: 20 servings
Tuscan Sausage, Spinach, Bean Dip
This is a wonderful Tuscan Sausage, Spinach, Bean Dip, which has ground sausage, white beans, cream cheese, and Parmesan. It's almost hearty enough to be a main dish. You can easily cut this recipe in half.
- Prep: 25 mins
- Cook: 20 mins
- Yields: 16 Servings
Apricot Honey Mustard Baked Salami
This Apricot Honey Mustard Baked Salami recipe is one of the most popular recipes that I have ever posted. It is so good and easy to make for a great hors d'oeuvres.
- Prep: 5 mins
- Cook: 1 hrs
- Yields: 12 - 14 Servings
Rosemary & Sea Salt Flatbread Crackers
These homemade Rosemary & Sea Salt Flatbread Crackers are a breeze to make.
- Prep: 5 mins
- Cook: 10 mins
Mushroom Risotto – Oven Method
I make this Mushroom Risotto recipe which has less stirring involved. It's delicious! You can substitute any kind of mushroom.
- Prep: 10 mins
- Cook: 25 mins
- Yields: 8 Servings
Overnight Eggnog Baked French Toast
This make-ahead Overnight Eggnog Baked French Toast is an effortless breakfast for a house full of people any morning.
- Prep: 15 mins
- Cook: 25 mins
- Yields: 6 - 8 Servings
Asparagus & Prosciutto Bundles
I love these Asparagus & Prosciutto Bundles, which are a side dish from Ina Garten's Make It Ahead cookbook. The only thing I did not do was to use truffle butter. I am not a fan of truffles.
- Prep: 10 mins
- Cook: 20 mins
- Yields: 6 Servings
Slow Oven Roasted BBQ Ribs
These Slow Oven Roasted BBQ Ribs are sticky and delicious! They would work well in a crockpot. You can use baby back ribs on the bone as well.
- Prep: 5 mins
- Cook: 2 hrs 30 mins
- Yields: 6 Servings
Crispy Diced Potatoes & Onions
Crispy Diced Potatoes & Onions uses baking soda, which provides an alkaline environment so the exterior of the potatoes soften quicker. I am always on a quest to find new potato recipes. Getting them crispy without a commercial deep fryer at home is the big challenge. The result is a more crisp crust.
- Yields: 6 - 8 Servings