Cooking Method: Baking

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Fresh Fig Almond Custard Filo Tart

There really is nothing better than a succulent fresh fig. This Fresh Fig Almond Custard Filo Tart is light and tasty, great served with some vanilla ice cream or a dollop of Greek yogurt.

By Leslie Blythe

  • Prep: 15 mins
  • Cook: 1 hrs
  • Yields: 6 - 8 Servings

Korean Cheesy Corn

 

Tired of the same old corn on the cob? Try this amazingly delicious Korean Cheesy Corn. It's super simple and can be made in advance to pop in the oven later.

By Leslie Blythe

  • Prep: 15 mins
  • Cook: 15 mins
  • Yields: 4 Servings

Cornbread in a Cast Iron Skillet

This Cornbread in a Cast Iron Skillet is slightly sweet and buttery. The cast iron skillet which is heated up in the oven before adding the batter gives it a crunchy crust.

By Leslie Blythe

  • Prep: 15 mins
  • Cook: 25 mins
  • Yields: 8 -10 Servings

Green Chile Rice and Chicken Skillet Dinner

This Green Chile Rice and Chicken Skillet Dinner is all done in one pan, which makes clean up a breeze. It's also delicious!

By Leslie Blythe

  • Prep: 20 mins
  • Cook: 45 mins
  • Yields: 6 - 8 Servings

7 Layer Bars

You can make these 7 Layers Bars straight from your pantry. It takes only five minutes to assemble this delectable dessert.

By Leslie Blythe

  • Prep: 5 mins
  • Cook: 25 mins
  • Yields: 18 Bars

Peach Tart

Make this Peach Tart in the summer, when the peaches are deliciously juicy. Peaches that are allowed to fully ripen in the sun taste amazing!

By Leslie Blythe

  • Prep: 20 mins
  • Cook: 35 mins
  • Yields: 8 Servings

Upside-Down Cherry Cornmeal Cake

This Upside-Down Cherry Cornmeal Cake is perfect to make while the cherries are delicious, beautiful, and in season. You can give the job of pitting 5 cups of cherries to someone else in your family!

By Leslie Blythe

  • Prep: 45 mins
  • Yields: 4 - 6 Servings

Tomato, Goat Cheese, Ricotta and Basil Tart

This Tomato, Goat Cheese, Ricotta and Basil Tart is fast and easy to put together. Serve it was a crisp salad and a bottle of chilled french rosé for a delectable meal.

By Leslie Blythe

  • Prep: 15 mins
  • Cook: 30 mins
  • Yields: 6 Servings

Lemon Blueberry Cheese Tart

You've got to try this Lemon Blueberry Cheese Tart. It is absolutely delicious and so light and refreshing. It's a great make-ahead dessert.

By Leslie Blythe

  • Prep: 15 mins
  • Cook: 40 mins
  • Yields: 12 Servings

Cheddar and Caraway Cheese Straws

Caraway seeds have a warm, sweet and slightly peppery aroma, and have a distinctive earthy anise flavor. They pair perfectly with a strong white cheddar in these unique Cheddar and Caraway Cheese Straws. A great addition to any party!

By Leslie Blythe

  • Prep: 35 mins
  • Cook: 20 mins
  • Yields: Makes 10 - 12