Chocolate
Glitzy Chocolate Puddings
Chocolate! I catered a lunch this week and made this deeply decadent dessert – Nigella Lawson’s (a kitchen Goddess) chocolate puddings. It’s incredibly simple and will satisfy your chocolate craving. Glitzy Chocolate Puddings Serves 8 4 oz. bittersweet chocolate ½ cup soft butter 4 eggs 1 cup sugar 1/3 cup flour ¼ tsp baking soda […]
Continue ReadingDark Chocolate Gray Salt Caramels
My friend, Brady, just returned from Seattle and brought a box of Fran’s Dark Chocolate Gray Salt Caramels. Apparently, President Obama has them shipped to the White House on a regular basis. After tasting these, I now know why. Check it out – Fran’s Chocolates.
Continue ReadingHot Chocolate, and I Mean HOT!
Can we talk chocolate? I love dark, dark chocolate. One night my husband rented the movie Chocolat and he brought home a bar of Lindt Chili Chocolate. There is a scene where Juliette Binoche makes a special hot chocolate with chili. If you haven’t seen the film, rent it on Valentine’s Day, but make sure […]
Continue ReadingBrix Chocolate
I was given a brick of Brix chocolate for my birthday last April. I had never seen it before and was intrigued. It says on the package that it is meant to be eaten with wine. It was developed by a Pulmonologist in Ohio, who realized there wasn’t any chocolate on the market that paired […]
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