Blog
6 Year Blogiversary
As of today, I have been blogging for 6 years. Given that I have the attention span of a gnat, I am impressed with myself! I have posted 5 days a week, without missing a single day. That’s 1,560 days. This blog is really a daily diary of what I’m doing in the kitchen. I have covered […]
Continue ReadingTalktoChef
I recently joined TalkToChef, which is a website designed for chefs and foodies to share their expertise with others. Whether your questions concern a recipe, techniques, tips, meal planning, food budgeting, food health issues or any other culinary question that you might have. I am very excited about this amazing opportunity to share my passion for teaching and […]
Continue Reading
Grand Central Market – a Field Trip
Lorem ipsum dolor sit amet, consectetur adipisicing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua.
Continue Reading