Black Eyed Pea Dip

You've got to try this great and easy Black Eyed Pea Dip. Perfect for any party.

By Leslie Blythe

  • Prep: 5 mins
  • Cook: 30 mins
  • Yields: 12 Servings
Miso Glazed Salmon

Miso Glazed Salmon

Miso Glazed Salmon is delicious and very easy to make. The salmon in this dish can be substituted with sea bass or black cod as well.

By Leslie Blythe

  • Prep: 1 hr
  • Cook: 10 mins
  • Yields: 2 Servings
Sriracha Honey Roasted Cashews

Sriracha Honey Roasted Cashews

I used black sesame seeds for these spicy Sriracha Honey Roasted Cashews. This great to serve with drinks.

By Leslie Blythe

  • Prep: 5 mins
  • Cook: 15 mins
Pork Tonkatsu

Pork Tonkatsu

Pork Tonkatsu is a Japanese dish of deep fried pork cutlet, which typically placed on a bed of shredded cabbage. It is served with Tonkatsu sauce which a type of thick Japanese Worcestershire sauce that uses pureed fruit as a main ingredient.

By Leslie Blythe

  • Prep: 5 mins
  • Cook: 10 mins
  • Yields: 4 Servings
Homemade Pickled Jalapeños

Homemade Pickled Jalapeños

Homemade Pickled Jalapeños are very easy to make. You can use them for nachos and tacos, cheese omelets, pizza, burgers, hot dogs, grilled cheese, etc. I recently needed one jalapeño and had to buy a whole bag of them. My jalapeño plant in the back yard is not doing very well at the moment.

By Leslie Blythe

  • Prep: 5 mins
Scalloped Potato Gratin

Scalloped Potato Gratin

Scalloped Potato Gratin is one of my favorite ways to eat potatoes!

By Leslie Blythe

  • Prep: 20 mins
  • Cook: 50 mins
  • Yields: 4 - 6 Servings
Cream Scones with Currants

Cream Scones with Currants

Make these traditional Cream Scones with Currants for you afternoon tea!

By Leslie Blythe

  • Prep: 20 mins
  • Cook: 15 mins
  • Yields: Makes 8 Scones

Baked French Toast Casserole with Praline Topping

Take the stress out of your breakfast / brunch and make this absolutely delicious Baked French Toast Casserole with Praline Topping!

By Leslie Blythe

  • Prep: 15 mins
  • Cook: 40 mins
  • Yields: 10 Servings

Hash Brown Potato Quiche

You had me at hash browns....

I received a flyer in the mail from Ralph's/Krogers supermarket and there was this recipe for Hash Brown Potato Quiche. What is wrong with this? Nothing! Paula Deen has a version (which makes complete sense). I have merged the two recipes. A some green chillis would not go amiss in this recipe.

By Leslie Blythe

  • Prep: 15 mins
  • Cook: 50 mins
  • Yields: 8 Servings

Monkey Bread with Caramel

This is really delicious, though it could send you into a diabetic coma! Because I am such a giver, I have included a recipe for homemade dough below for all of my international friends that can't get their hands on a can o' biscuits!

By Leslie Blythe

  • Prep: 1 hr
  • Cook: 45 mins
  • Yields: 12 Servings