Watermelon, Mint, Feta and Balsamic Glaze
This Watermelon, Mint, Feta and Balsamic Glaze is so simple and very refreshing on a hot summer's night.
By - Prep: 5 mins
- Yields: 4 Servings
Peach Tart
Make this Peach Tart in the summer, when the peaches are deliciously juicy. Peaches that are allowed to fully ripen in the sun taste amazing!
- Prep: 20 mins
- Cook: 35 mins
- Yields: 8 Servings
Lemon Saffron Israeli Couscous
I used to buy this Lemon Saffron Israeli Couscous mix in a box from a supermarket, which is now gone out of business. My daughter Zoe loved it, so I recreated it. Israeli couscous is different from the North African version, which has a more fine-grained, fluffy texture. Israeli couscous has larger, pearl-like balls that cook up with a chewy texture that is similar to pasta.
- Prep: 15 mins
- Cook: 20 mins
- Yields: 8 Servings
Upside-Down Cherry Cornmeal Cake
This Upside-Down Cherry Cornmeal Cake is perfect to make while the cherries are delicious, beautiful, and in season. You can give the job of pitting 5 cups of cherries to someone else in your family!
- Prep: 45 mins
- Yields: 4 - 6 Servings
Grilled Pineapple and Pesto Turkey Burgers
I saw this Grilled Pineapple and Pesto Turkey Burgers recipe in the coupon section of the newspaper. It's from Dole and I have to say, it's really good! I will make this again.
- Prep: 20 mins
- Cook: 25 mins
- Yields: 10 Servings
Crunchy Napa Cabbage Slaw
The key word here is crunchy! This Crunchy Napa Cabbage Slaw is so fresh tasting and the dressing is to die for!
- Prep: 25 mins
- Cook: 10 mins
- Yields: 16 Servings
Ramen Noodle Salad with Edamame and Mandarin Oranges
This Ramen Noodle Salad with Edamame and Mandarin Oranges is so crunchy and fresh tasting. Perfect for a picnic in the park. You can add chicken for more protein.
- Prep: 15 mins
- Yields: 8 - 10 Servings
French Potato Salad
This French Potato Salad is great for picnics because it does not have mayonnaise. It's tangy, delicious and brightened up with the fresh herbs.
- Prep: 20 mins
- Cook: 30 mins
- Yields: 4 - 6 Servings
Tomato, Goat Cheese, Ricotta and Basil Tart
This Tomato, Goat Cheese, Ricotta and Basil Tart is fast and easy to put together. Serve it was a crisp salad and a bottle of chilled french rosé for a delectable meal.
- Prep: 15 mins
- Cook: 30 mins
- Yields: 6 Servings
Lemon Blueberry Cheese Tart
You've got to try this Lemon Blueberry Cheese Tart. It is absolutely delicious and so light and refreshing. It's a great make-ahead dessert.
- Prep: 15 mins
- Cook: 40 mins
- Yields: 12 Servings
