A Heavenly Bread

  Posted on October 5, 2011  by Leslie Blythe  No comments

This heavenly bread recipe comes from the Monastery of the Angels, Los Angeles, California.  It is delicious!!  The nuns sell this homemade bread in their gift shop. The bread freezes well and makes a good make-ahead holiday gift. It’s been a best seller at the nuns annual Holiday Boutique, a fund-raiser with the proceeds going to charity, held in the rotunda of the Los Angeles City Hall. This popular recipe has been published several times in the Los Angeles Times food section, reader request column; and can also be found in the “Los Angeles Times California Cookbook” 1981 (republished in 1990) on page 264.