May 22nd, 2013

Yorkshire Toad in the Hole

Guest Blogger du jour Sharon signing in here from Brisbane, Australia. Although I write from Australia I am actually  British, from Yorkshire, the home of the Yorkshire Pudding, a savoury batter pudding baked in a hot oven, served with roast beef, but there is a variation  – Toad in the Hole – sausages baked in […]

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  May 22, 2013   1 comment