December 21st, 2012

Mustard Glazed Ham with Cider Gravy

This year for Christmas dinner, I am going to make a ham. It’s the easiest meat to cook since in essence you are just heating it up! I will serve it with Corn Bread & Sausage Stuffing, which is not stuffed into anything. Mustard Glazed Ham with Cider Gravy Serves 8 1 ham 1 Tbs […]