August 13th, 2012

Blistered Cherry Tomatoes

I usually roast my tomatoes in the oven, but here is another method that’s super quick and easy. You can serve these as a side dish for meat, chicken or fish. There’s something very rustic looking about them. I might even finish them with some balsamic glaze at the end. Blistered Cherry Tomatoes Serves 4 […]

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  August 13, 2012   2 comments