March 15th, 2012

Irish Beef and Stout Stew

Here is a wonderful stew for your St. Patrick’s Day celebration using Irish stout. Irish stew is a celebrated Irish dish, yet its composition is a matter of dispute. Purists maintain that the only acceptable and traditional ingredients are neck mutton chops or kid, potatoes, onions, and water. Other would add such items as carrots, turnips, […]